35 Burst results for "Cork"

Drug-Company CEOs Sign Pledge on Covid-19 Vaccine

The Daily Dive

05:15 min | Last week

Drug-Company CEOs Sign Pledge on Covid-19 Vaccine

"Week. The CEOS of nine drug companies that are developing corona virus vaccines all signed onto a pledge not to seek regulatory approval until the shots have been shown to work in late stage clinical trials. This is all an attempt to calm fears that have seen may be too soon for political reasons many Americans are skeptical about taking a vaccine if it seems a development and authorizations were rushed for more on, this will speak to Christopher role in he's the business of healthcare reporter at the. Washington Post. The stakes couldn't be higher obviously and what we've seen unfortunately from this administration since the pandemic began is a number of hyped and rushed through decisions through the FDA and through other political statements that have had the effect of kind of undermining the public's faith and exactly what the FDA is going to approve. The biggest example is the. Hydroxy Cork when debacle, which the FDA gave a emergency youth authorization to it, you know at the behest of trump in the White House really with very little two zero hard evidence that it would have any effect as a treatment for coronavirus for covid nineteen and when some more hard studies were done for hydroxy core Quinn by June, it became apparent that the drug pad dough benefit. And in fact, posed dangers of dangerous heart arrhythmias. The FDA had to rescind its way which was a big black guy for the agency and kind of set the tone for the relationship between the White House and the FDA, and so you've seen trump expressing frequent displeasure with the pace of FDA deliberations, and then what you've also seen was just recently two weeks ago trump totally over hyping the. For Congress and plasma for treatment of Corona virus, and then his own FDA Commissioner, Steven Hahn completely botching the roll out of the statistics and totally exaggerating what the effect of commerce and plasma is for what the benefit is. It's actually of somewhat potentially some use, but there have been good randomized clinical trials that even show what it does. That's the backdrop to today's announcement by the drug companies where they are want to rush in and here, and so the vaccine is a much bigger deal obviously than hydroxy Corcoran or convalescent plasma, and if people don't have faith in the vaccine, the safety and efficacy of the vaccine and not enough people signed up. To take and accept that it's GonNa inoculate them from growing virus. It won't stem pandemic I mean you need at least fifty to percent of the people taking it to build hurt immunity. It's GONNA be a couple of year endeavor and to rush something into the marketplace without having it appropriately tested is a really dangerous course and so that's why you're seeing the drug companies you know sort of tacit or implicit criticism of trump's path here. So they are you know boldly saying would normally not be bold at all. Don't worry folks. We've got you the headline for their Stevens said former leaders unite to stand with science, SCO right there sounds kind of. Sort of an unsubtle dig I think. The political environment, a lot of the top vaccine makers that are in contention right now that are in stage, three trials and others have signed on this. List a few those if you could please. So the ones that are in the most advanced stages three that are in phase three trials, Astra Zeneca Pfizer and Moderna each of these is not a traditional vaccine you know you have what's called deactivated virus and then you use the deactivated virus in some sort of growth grow it in like Ed Whites or And it's a very painstaking and long process with these genetic based vaccines. You can rush them through the manufacturing and development process much more quickly, and so that's what they've done. So that's why those three manufacturers are ahead of the game ahead of the pack and our manufacturing large volumes of vaccine in the event that they do prove safe and effective through massive stage three clinical trials. Clinical. Trials for vaccine take about thirty thousand people and that's an important distinction that these vaccines are made a different way because we don't have a vaccine that has been made in the way that they're going about it. So they really do need to do all the due diligence in these late stage clinical trials to make sure it's safe and effective. Well, that's a great point. Really. Yeah. These are novel technologies. So they do show in early stages they've shown clinical effectiveness and they've shown a decent safety profiles. And so it's encouraging. But until you have the really large scale population scale clinical trials that were, you can see that it's actually preventing people from getting infection out in a community. You really won't know how the other thing is. You gotTA figure out how long it's GonNa work that'll take even longer you'll see is a an e Ua before we know exactly whether or not the effect of the vaccine will last one year, two years, five years. So no one will really know that for quite some time as well,

FDA Donald Trump White House Washington Post Christopher Astra Zeneca Pfizer Reporter Steven Hahn Congress Stevens Commissioner Ed Whites SCO
"cork" Discussed on Cork Talk

Cork Talk

02:14 min | Last month

"cork" Discussed on Cork Talk

"So, what you can do, if you really like the Crepe, that is your great to keep it, and you can propagated take cuttings propagated than take those cuttings but that's a process which takes at least in year. So you'RE GONNA have to plan a little bit ahead. What you can do is take the fruit or you can but that's not that that's a very that's a game which I wouldn't play. So you can't take the food germinate seats, but that can get you everything. But but. Everything yeah. It will get. Exactly. And so that's something I would. So if you want to keep that why and you want to move it, you need to take cuttings and propagate those cuttings because then you can make sure that the same wine you had before. Okay. What you can do is if it's like a lion, just dig it out and put into the truck and put it somewhere else back into the ground is most likely going to fail. If you do that, you can't do that with winds. But I wouldn't I wouldn't recommend it to do with like a fifty year old must. And one thing you could do with Musket. Is the time of year that you want to do it, and if you know what in far enough in advance that actually just gig. A hole. And take one of the longer shoots. And put it down the hall and cover. The middle of that shoot up with soil. And leave it attached to the parent vine. Because going to get nutrients from the parent vine. Help the help that new shoot grow and it will route. You probably have to water. But Yeah Yeah. Interesting Yeah Yeah. That's that's that's what he can do. It must the nines and if you WANNA plant a new plant growth of new plenty of Pasta with highly suggest to get your. Winds from nursery. And not from your neighbor. and. Invest their lot that expensive there ten, ten, twelve dollars apiece if you..

"cork" Discussed on Cork Talk

Cork Talk

05:40 min | Last month

"cork" Discussed on Cork Talk

"So when people like drink wine and one of the common. Ways to describe a wine would be saying like it's very complex. By that is just kind of like there's a bunch of layer flavor. So there's a lot happening here and I'm not gonNA, unpack it all but. I do have to say when when writing up some of our, you know wind postings I guilty of saying the complex wine and it's just like I can't put my finger on it or my tongue on it, but it's there's something there, right? Yeah. Yeah. And a lot of times it's just there's a bunch of layers of labor and you can kind of pick out there's different like you can get great flavors you can get fermentation flavors, you can get different levels. So talk to US little bit more about the fermentation flavors. What might you expect from? Those says your fruit flavors develop some. You can also pick up some floral flavors. From the actual niece. Champagne any like maller lactic when it goes through the process of changing the acid, you can get some more creamy kind of flavors to without we all know Jesse loves her mouth. Like Okinawa that? It's Like one of those really geeky wine terms that are really really awesome. It's so good. Yeah. I've no I didn't mean to derail. You've. Yes. You coming from the winemaking process. And then lastly, we have flavors which comes from oak aging. So that may not be all winds, but if you're a red wine. Has Been. Okay. Jr. Then you're adding another layer of flavor. So that's where you get your. Would Carmel nutty. Vanilla. Yeah. Spaces and I guess we should add hopefully everyone knows that you're not actually tasting like vanilla and toast and all that you know it's it's just inherent to the wind making process. But you know there's always person that needs to hear it. No no shame. No judgment Those are not added in there from the..

US Jesse Okinawa
"cork" Discussed on Cork Talk

Cork Talk

03:44 min | Last month

"cork" Discussed on Cork Talk

"Can't get her adoptive adopted I. didn't Chan was good. When there's no. I'm you know maybe somebody's trying it but We have never recommend. I wouldn't but we do have a few gross grow it successfully. But again that's It's a game right if you want he wanted it really depends where you at your knowledge what's your background is and what you? Okay. What's your occasion and the good billionth mentioned would know. Based on location what they can grow you know so that's basically that's that really is an In North Carolina. It's it's a very management intensive crop, which means the vignette managed mantras is really the key to to like. I used to use pepper scale as far as. Level of knowledge. The. Road of specific variety and and Peter Nawar was way beyond the five Chili Pepper. Was Off, it was a ghost. That's fun. So are there other certain rights that are out there? Maybe in some experimental plots that you think would be interesting to try a little bit more on a wide scale basis here in the state. I. So UC Davis released. Five. Here's this disease resistant cultivars, and that's the reason why we do have what we wanna put them because of trion. Next year. and. We are going to. Test, all five of Dulles. I have to say to once they're both early but breaking. So I'm not sure of the suitable here in north? Carolina, and then there's one early but ripped the cultivars well. But there's one RECOGNIZE A. Lar- beliefs and and that to me after what I see them as the biggest. The largest opportunity here in north. Carolina. Coast has news clusters and does not it's like midseason it doesn't break like. It's I. Think it has. It has a good I think that's probably the moderate, which which we would look into the most for your forgive for North Carolina. But yeah, that's the whole reason we do the. At Jesus Disease Resistant cultivars. Other side of Cultivar or variety. Educating the public. And markets. Inches the only probably the main reason we grow something. What's her name? Is it. It's familiar to the public. And to the people that want to make one. and. The same would be true with anyone who wants to growth in the war rather than. You know there are some tricks ranted. Cam Personas will get around Veggie. Or vegetal care tune the wind but. I mean. Really it's it's perception and what the demand by the consumer is in in in the instant of great instance break grower, the consumer is the winery. Now. A day off death I agree with that. But but I I think the pressure Disease Fisher he is so high. That there's a lot of pressure from the growing aspect. It really comes..

North Carolina Chan trion Dulles Peter Nawar UC Davis
Drawer Liners for Kitchens & Bathrooms

Home Space and Reason

03:15 min | Last month

Drawer Liners for Kitchens & Bathrooms

"Hi there I'm Christina Browning your host. If you feel like your household frustrations are stealing away your life hour by hour I discuss home functionality aesthetics and automation with a bit of history and a little psychology. This isn't your typical house podcast. I'm a realtor in Portland Oregon and a home functionality coach nationwide. I gig out on various subjects regarding your home. And Yard challenging you to think of your space differently to get the most out of every square foot I post questions for you to think through about your space and reason, this podcast is all positive making adulting easier one podcast at a time. Remember there's no such thing as perfect but you can still aim for your best every day episode thirty seven. You might remember episode eight be where I did a special video edition about creating family photo albums to hold many sentimental things it went over. So well that I promised myself, I would do another one. The next time I spoke about a topic that would need the same visual support, and here we are in this mini episode. Let's discuss home functionality and aesthetics as it pertains to drawer liners for kitchens and bathrooms. They will protect shelves and drawers from surface damage that can happen from water left on dishes when you unload the dishwasher or the oil and stain rings that can transfer from the bottoms of food and sauce containers. Think, ahead for a moment using shelf liner with adhesive on, it can wreak havoc on the shelf or drawer surface. Eventually when you have to scrape it aggressively away to get it off. This results in dense and divots and scratches that are cumbersome or impossible to remove. So thinking about drawer liner in this way like as if you were to fast forward into the future, it makes more sense to add a pre cut padded type liner or cork liner that slightly lifts things up off direct contact with the bottom versus using temporary wallpaper type liner that although cute will absorb. All those things and transfer them straight through to the drawer anyway also, you've got that adhesive challenge for the long haul you'll appreciate the sound muffling benefits when you have more of a padded scenario with less banging and scraping of dishes and glassware on the would they can also be removed and washed as needed. But how much of a pain is it cutting all the drawer liners to size? Such a pain

Christina Browning Portland Oregon
Duncan Hamilton: This Guy Won Le Man DRUNK

Past Gas

03:32 min | 3 months ago

Duncan Hamilton: This Guy Won Le Man DRUNK

"Yeah. Man I just want a baby out of the way right now in no way. At all condoning. Driving under the influence of alcohol or drugs or anything? Else Dude in your house. Have a good time. Stay stay off the streets. Drive in fours or Yet sure, go ahead. That being said. We all think that this is hilarious. Honestly, please do not drink and drive. Yeah, lot of senseless accidents and needless pain is caused because of it do not do it. So doing drive, we are not condoning drinking driving This is a hilarious story. We wanted to take a break from some of the heavier subjects that we've been covering recently seems like there's been a lot of deaths a lot of. Yeah we. From hells, angels, the most violent story I've ever read. Into Center, which is the most? It was both optimistic, but also heartbreaking story ever so the last two months now have been pretty taxing on the old mental health there, so we just wanted to have a little breather. Cool and we hope that you guys enjoy it. That being said Nolan Halloween jump into the story of James Drunken. Dunkin Hamilton yes, but before that. Let me just introduce welcome to pass gas everybody. You drive yeah. Yeah let me drive. I'm good. My name is known Sykes. I'm joined as always by my two co hosts and good friends James Humphrey. And Joe Ever. Fired Our baby more power maybe. Lightning. Let's get ending lightning. James Duncan House and was born on April Thirtieth nineteen twenty in Cork Ireland. At the age of six, he and his family moved to west London. Anyone who knew James or Dunkin as he would be known, would tell you how the only thing that complemented his colorful and outgoing personality was his extraordinary talent for most things he was just one of those guys, those good at everything. That's actually the case for most James's I have heard that just really good kissers playing guitar awesome at skateboarding. great drawers especially graffiti street art. Are you at the Grill? However have great grill master perfectly. Your meat game is pretty strong meat game strong although I. don't eat a lot of meat these days. Can you serve? In Surf, I can hang glider paraglider pretty much. Do all the glides I can heidrick lied. I know how to allied. Our The. Car Joke. This is a car podcast. Anyway Hamilton was sent to Brighton College at the age of thirteen. His father sent him to the Aeronautical School, which was in the next town over from where they lived. Dunkin tried to convince his parents that he needed a car, but they objected out of fear of him driving on the open road at age thirteen

Dunkin Hamilton James Duncan House James Drunken James James Humphrey Joe Ever Brighton College Aeronautical School Sykes Cork Ireland London Skateboarding.
Rohingya Refugee Camps Recorded First COVID-19 Death

Morning Edition

03:57 min | 3 months ago

Rohingya Refugee Camps Recorded First COVID-19 Death

"As hard as it can be for most people to maintain social distance consider how much harder it is for refugees packed into makeshift camps that is the reality for one a million Muslim minority rocking guy who fled Myanmar their camps are in neighboring Bangladesh and those camps recorded their first confirmed deaths from covert on June first Michael Sullivan reports two weeks ago Bangladesh declared parts of the Cox's bazaar district where the camps are located a red zone and climb to lock down on those areas as the virus spread I think everybody is very concerned that the numbers are going to increase significantly Louise Donovan is spokesperson for the U. N. H. C. R. in Cox's bazaar if you look at Bangladesh's Utica Cox's bazaar the numbers are increasing very rapidly and we're concerned that the same thing will happen in the camps camps that have some of the highest population density in the world Rahm das runs the roving the relief effort in Cox's bazaar for the NGO care international it is four times the density Arafat New York City eight times the density of Wuhan city about how activities but here you are at and that he says make social distancing in the camps almost impossible your contact the people inside the house thirty four hours they have to go out for food they had to go to the community Charlotte they have to go to the house that does though it thank you photo make sure that all the a million people followed the thunder one million people aid groups are struggling to finish twelve new clinics for COPD patients with a total of nineteen hundred beds by the end of June Robert look what does food for the hungry opened the first a few weeks ago we are using it as a crime I think casting top style because of the need on the ground we had to modify each better faster and to ensure that we are responding to that I did to needs which is called his clinic has fifty beds for isolation and treatment of moderate to severe cases another clinic outside the camp has one hundred and fifty more but critical cases the require intensive care and ventilators we'll have to go to the government hospital in Cox's bazaar and that worries him the number of beds in Cork's Bastos de limited as I talk now I told you there any beds that are blind right now with that being said all I did accident dropping their question Keysight Torah the number of cases another concern Rohingya in the camps are reluctant to come forward for testing and instead self medicating with help from makeshift pharmacies inside the camps so Tom Raheem ola runs one after another not that excited again about it do you fear he's the go to the clinic the doctors will send them to a different team not just them but their whole families so they come here in the state yes me Dara is arriving activist who works for an international aid group to build awareness in the camps my name and the lamb are bad I hope they will guide you right now some deep blue sea yeah I'm afraid to go to the cleaning because they have heard there will be Q. we told them no and explain what isolation and quarantine are and we told them if there are C. will get treatment and Judy are better then they will go home but people are still suspicious the Bangladesh government's ban on internet in the camps isn't helping people get information either and then there's the rainy season which brings a slew of illnesses that present much is cobra does with costs eighty bones and fevers that leads people to self medicate for those elements instead of getting tested combine that with the fear factor and it's little wonder that some aid workers worry the number of cases in the camps is far greater than what's being reported so far

Coronavirus: US withdraws emergency use of hydroxychloroquine

Afternoon News with Tom Glasgow and Elisa Jaffe

03:14 min | 3 months ago

Coronavirus: US withdraws emergency use of hydroxychloroquine

"The food and drug administration has ended its its emergency emergency use use authorization authorization for for hydroxy hydroxy Clark Clark with with the the drug drug president president trump trump touted touted in in the the fight fight against against corona corona virus virus ABC's ABC's mark mark rumble rumble are are joining joining us us on on the the komo komo news news line line what's going on with this mark yeah basically the FDA and other health agencies in the United States has said that since they first authorized an emergency use for primarily hydroxy chloroquine that's that's the main drug that we've heard about like quarter quarter Quinn as well said since they authorize that back in March in late March as more studies have come out as they've done more research basically they found that there isn't anything to stay statistically that there is a benefit to you using these drugs and that sensually the risks of these drugs which we know about these are decades old drugs that have been used for many other purposes they're not news so we know what the side effects are those side effects are really outweighing the benefit or any potential benefit and as time has gone on and they've done research they just haven't seen or been able to replicate some of these early reports that we heard back in March about the possible benefits of this these drugs and so while they issued this emergency authorization and time is gonna essentially say they can't justify continuing to allow this authorization and so they've rescinded it so they're saying ineffective and may also cause heart issues and now what is the White House saying about this after president trump talked about these drugs for quite awhile yeah president trump has been a a cheerleader of sorts for hydroxy Cork when and in fact claims to have used it himself for two weeks just a few weeks back when some staffers close to him and vice president Mike pence had tested positive he said very positive things to say about hydroxy chloroquine he says that he's spoken with medical professionals who have told him that it's a very good treatment and that they've seen very positive results it's had a great reputation and if it was somebody else other than me people say Gee isn't that smart however these agencies within his administration are essentially saying that that's not the case that there's nothing to support that that the risks that we know about outweigh the benefit of these drugs and basically the emergency doctor authorization had said that you need to take these drugs in the same dosing recommendations as you would for other things so the same dosage that you would take for malaria or lupus or other treatments that you use these drugs for and the FDA noted that the inability to go higher and higher dosage that could potentially bring on benefits would only lead to more risk so basically they were they hit a ceiling we can't take a higher dose of this and we're not seeing any benefit at levels that we know are safe therefore there's nothing essentially that we see as a benefit for the drug to be continued to be used and so especially the federal government will stop supplying this drug to state and local agencies for the treatment of cover nineteen only now lupus rheumatoid arthritis other think that these drugs are used for those will continue their unaffected but essentially that the FDA and and other health agency says this is this is not a valid treatment anymore ABC's mark rubble are thank you mark thank you

Clark Clark
US revokes emergency use of drugs touted by Trump

Dave Ramsey

00:13 sec | 3 months ago

US revokes emergency use of drugs touted by Trump

"Federal regulators are revoking their emergency authorization for malaria drugs that were promoted by president trump for corona virus treatment the FDA says hydroxy Cork win is unlikely to be effective and poses a risk to

FDA Malaria President Trump
Seattle Police Officers Guild President Says Autonomous Zone Is Tragic And Dangerous

Bull 'N Bears

00:56 sec | 3 months ago

Seattle Police Officers Guild President Says Autonomous Zone Is Tragic And Dangerous

"Jake and dangerous I'm him who sell fox news that from the president of the Seattle police officers guild as protesters occupy part of the city's downtown including a police precinct the city's mayor has defended the protesters calling them patriotic but she says they're considering when to bring law enforcement in officials vacated the area on Monday but the city's police chief says the decision to leave the precinct was not hers protesters hold on both the city's mayor and police chief to resign sukses Dan Springer president trump has said he'll take action if local officials don't the president has been fiercely critical of Seattle's mayor is handling of the so called transit zone that's the Capitol Hill autonomous zone that's in the city's downtown area it's been cordoned off to police its operating as its very own space but to hear Seattle's mayor talent that's no big deal fox's Kevin Cork

Jake President Trump Donald Trump Seattle FOX Kevin Cork Seattle Police Officers Guild Dan Springer
Authors retract study that raised concern about drug for COVID-19

WBBM Evening News

00:48 sec | 3 months ago

Authors retract study that raised concern about drug for COVID-19

"This several authors have walked away from a large study raising concerns about using to malaria drugs for coronavirus treatment a study that came out in late may saying the use of malaria drugs hydroxy Clark one and Cork win for coronavirus patients posed a higher risk of heart problems and death has been retracted by several authors the study relied on a database from Chicago based company surges fear its founder Dr Sapan Desai was one of the authors but writing in the journal lancet study leaders say decide would not give reviewers full data citing confidentiality and client agreements as a result the authors write based on this development we can no longer vouch for the veracity of the primary data sources the study reportedly involved more than ninety six thousand patients and six hundred seventy one hospitals on six

Chicago Dr Sapan Desai Founder Lancet
Authors retract study that raised concern about drug for COVID-19

WTOP 24 Hour News

00:40 sec | 3 months ago

Authors retract study that raised concern about drug for COVID-19

"One of the world's oldest medical journals has retracted a recent study regarding a malaria drug and covert nineteen the study published in the lancet says that hydroxy core Quinn was dangerous when used on patients hospitalized with corona virus it led to worldwide drug trials being stopped out of safety concerns but now in a statement tonight the study's authors say they could not finish an independent audit of key hospital data as a result the authors concluded they can no longer vouch for its accuracy the use of hydroxy Cork when I'm covered nineteen patients has been the subject of ongoing debate throughout the pandemic president trump recently finished a round of medication he says to protect him from covered

Malaria President Trump
Coronavirus: Influential study on hydroxychloroquine withdrawn

AP News Radio

00:43 sec | 3 months ago

Coronavirus: Influential study on hydroxychloroquine withdrawn

"Hi Mike Rossi a reporting a study that said taking malaria drugs for the new coronavirus was risky has been retracted a large study that raised safety concerns about the use of two malaria drugs for coronavirus patience is losing support from several authors a retraction and the journal lancet says independent reviewers were unable to verify information in the study may twenty second report on hydroxy Cork win and Clark when led the World Health Organization to temporarily stop use of hydroxy Cork win in a study it is leading in France officials stopped its use in hospitals I drug the court when has been a flashpoint during the pandemic in part because president Donald Trump repeatedly promoted its use and took it himself for two weeks to prevent infection hi

Mike Rossi Lancet Clark World Health Organization Donald Trump France President Trump
Fred's Annual Encounter With Carpenter Bees

Your Gardening Questions

01:38 min | 3 months ago

Fred's Annual Encounter With Carpenter Bees

"Understanding. You've had your annual encounter now with. CARPENTER BEES! Little Rascals? I have chosen where I've tried in the past to stop them. Slow them down I've used corks in holes I have sprayed the various pesticides in the holes, and so on carpenter bees are of that be kingdom. If you will nuisances, they can create significant structural damage, but because I can't seem to control them in my unpainted unfinished overhead structure I. I have taken them on his comedic. The the females do their business they they do the drilling for the most part they go up in to the Denver. Then they take a hard right or left turn bore out. Then they lay their eggs supply the eggs with something to eat when they get done. Et Cetera, and and all of this can be structurally damaging. However, the mails all they do is dancer fighting each other I had one. They'll buzz you they i. don't think the males can sting, but I think the females can, but in any event without contact per se. This little rascal flew up maybe eight inches from my eyes. My eyes were crossed when I. Try to look at it.

Denver
Horse named for Dr. Anthony Fauci finishes second in debut

AP News Radio

00:52 sec | 3 months ago

Horse named for Dr. Anthony Fauci finishes second in debut

"Hi hi Mike Mike a race Rossi Rossi horse a a named reporting reporting for Virginia's the doctors infectious kept governor disease a close is to announce eye expert on the president removal Dr Anthony trump's of a statue use Fauci of a of malaria the came confederacy's in second drug place top in according the general Belmont to the White Park House doctor Virginia race president governor and Ralph Donald appear Northam to Trump be practicing was is set monitored to announce social closely plans distancing while to take he took down a two one week of the course nation's of most the a malaria two iconic year old drug edifice colt in a bid named of to found monuments prevent she the to corona the confederacy would virus have made his namesake writing a in senior the president's proud northern administration latest leaving physical official plenty Dr of tells distance Shawn the Associated Conley between himself says Press trump and the underwent governor first is place expected at finisher least to one announce prisoner electrocardiogram Thursday and a third statue place as of he indoctrinate took general a two Robert week course E. of Lee hydroxy this was will clerk Betty's be removed when debut from after state two at Belmont White land House on staffers Richmond's name prominent tested for the director positive monument of the for Avenue National coalbed Institute nineteen or the will of direct allergy trump the frequently statue and infectious championed be put diseases in storage the unproven while hydroxy by input Italian Cork is sought when on American during a new the location pandemic co owner Philip on the president Wednesday antenna was Richmond evaluated G. mayor twice levar into for the Stoney the physical IT announced says first he he wanted to plans November to to honor seek twenty the nineteen the removal service and of statues then the doctor in April of Confederate found overall she's president given calmly the Jefferson world said Davis the president in fighting and remains Confederate dangerous healthy general Stonewall diseases Mike Crossey Jackson up and Washington Jeb he says Stuart he was also which hoping are on to city name a land Philly on monument after Avenue doctor Deborah I might Burke's cross yep other pandemic named horses registered with the Jockey Club social distancing flatten the curve and herd immunity hi Jackie Quinn

Stuart Jockey Club Deborah I Washington G. Avenue National Coalbed Instit Director Robert Official Corona White Park House Doctor Virgin Fauci Rossi Rossi Jackie Quinn Burke Philly Mike Mike Mike Crossey Jackson Davis Jefferson World
Horse named for Dr. Anthony Fauci finishes second in debut

AP News Radio

00:52 sec | 3 months ago

Horse named for Dr. Anthony Fauci finishes second in debut

"Hi hi Mike Mike a race Rossi Rossi horse a a named reporting reporting for Virginia's the the president's infectious governor doctors disease is to announce watched expert the his removal Dr heart Anthony closely of a statue Fauci as he of took the came confederacy's a malaria in second drug place top unproven in the general Belmont as treatment Park for Virginia race cold at governor nineteen and Ralph appear Northam to be practicing is set the White to announce House social medical plans distancing team to closely take down monitored one of president the nation's Donald most the two iconic trump's year old heart edifice colt rhythms named out of of found monuments concern she for to potential the confederacy would have side made his effects namesake a as senior trump proud northern took administration a two week leaving course official plenty of of tells a malaria distance the Associated between drug to himself prevent Press the corona and the governor first virus is place expected finisher in to the announce president's prisoner Thursday latest physical and a third statue place Dr of indoctrinate general Shawn Conley Robert writes E. Lee trump this was will underwent Betty's be removed debut at from least state at one Belmont land electrocardiogram on Richmond's name prominent for the during director monument his treatment of the Avenue National with hydroxy Institute or Cork the will of direct allergy went the statue on and infectious Wednesday be put diseases in the storage New England journal while of by input medicine Italian is published sought on American results a new location of co the first owner large Philip on Wednesday antenna high quality Richmond G. mayor study levar into testing Stoney the IT hydroxy announced says he Clark he wanted plans one's to effectiveness to honor seek the the removal service in people of statues the who doctor were in close of Confederate found contact she's president given with someone the Jefferson world with covert Davis nineteen in fighting and Confederate dangerous the study general showed Stonewall diseases the drug Jackson was no and better Jeb he than says Stuart placebo he was also which pills hoping are on to city name at preventing a land Philly illness on monument from after the Avenue corona doctor Deborah virus I might Burke's cross micron yep other CEO pandemic Washington named horses registered with the Jockey Club social distancing flatten the curve and herd immunity hi Jackie Quinn

E. Lee Jackson JEB Burke Ceo Pandemic Washington Jackie Quinn Rossi Rossi Fauci Official Davis Belmont Director Richmond G. Stuart Philly Deborah Jockey Club Shawn Conley Robert Virginia President Trump
Virginia governor to announce removal of Lee statue

AP News Radio

00:44 sec | 3 months ago

Virginia governor to announce removal of Lee statue

"Hi hi Mike Mike Rossi Rossi a a reporting reporting Virginia's doctors kept governor a close is to announce eye on the president removal trump's of a statue use of a of malaria the confederacy's drug top according general to the White House doctor Virginia president governor Ralph Donald Northam Trump was is set monitored to announce closely plans while to take he took down a two one week of the course nation's of most a malaria iconic drug edifice in a bid of to monuments prevent the to corona the confederacy virus writing a in senior the president's northern administration latest physical official Dr tells Shawn the Associated Conley says Press trump the underwent governor is expected at least to one announce electrocardiogram Thursday a statue as of he took general a two Robert week course E. of Lee hydroxy will clerk be removed when from after state two White land House on staffers Richmond's prominent tested positive monument for Avenue coalbed nineteen or the will direct trump the frequently statue championed be put in storage the unproven while hydroxy input Cork is sought when on during a new the location pandemic on the president Wednesday was Richmond evaluated mayor twice levar for the Stoney physical announced first he to plans November to seek twenty the nineteen removal and of statues then in April of Confederate overall president calmly Jefferson said Davis the president and remains Confederate healthy general Stonewall Mike Crossey Jackson up and Washington Jeb Stuart which are on city land on monument Avenue I might cross yep

Mike Crossey Jackson Washington Robert Official Confederacy Corona Malaria Governor Ralph Donald Northam White House Jeb Stuart Mike Mike Rossi Rossi Davis Jefferson Richmond White Land House Conley Shawn President Trump Donald Trump Virginia
Virginia governor to announce removal of Lee statue

AP News Radio

00:44 sec | 3 months ago

Virginia governor to announce removal of Lee statue

"Hi hi Mike Mike Rossi Rossi a a reporting reporting Virginia's the president's governor doctors is to announce watched the his removal heart closely of a statue as he of took the confederacy's a malaria drug top unproven general as treatment for Virginia cold at governor nineteen Ralph Northam is set the White to announce House medical plans team to closely take down monitored one of president the nation's Donald most iconic trump's heart edifice rhythms out of of monuments concern for to potential the confederacy side effects a as senior trump northern took administration a two week course official of tells a malaria the Associated drug to prevent Press the corona the governor virus is expected in to the announce president's Thursday latest physical a statue Dr of general Shawn Conley Robert writes E. Lee trump will underwent be removed at from least state one land electrocardiogram on Richmond's prominent during monument his treatment Avenue with hydroxy or Cork the will direct went the statue on Wednesday be put in the storage New England journal while of input medicine is published sought on results a new location of the first large on Wednesday high quality Richmond mayor study levar testing Stoney hydroxy announced Clark he plans one's effectiveness to seek the removal in people of statues who were in close of Confederate contact president with someone Jefferson with covert Davis nineteen and Confederate the study general showed Stonewall the drug Jackson was no and better Jeb than Stuart placebo which pills are on city at preventing land illness on monument from the Avenue corona virus I might cross micron yep CEO Washington

New England Journal Ceo Washington Stonewall E. Lee Donald Trump JEB Jackson Davis Jefferson Clark Mike Mike Rossi Rossi Richmond Shawn Conley Robert Press Malaria Official Ralph Northam President Trump Virginia
Doctors kept close eye on Trump's use of malaria drug

AP News Radio

00:45 sec | 3 months ago

Doctors kept close eye on Trump's use of malaria drug

"Hi Mike Rossi a reporting the president's doctors watched his heart closely as he took a malaria drug unproven as treatment for cold at nineteen the White House medical team closely monitored president Donald trump's heart rhythms out of concern for potential side effects as trump took a two week course of a malaria drug to prevent the corona virus in the president's latest physical Dr Shawn Conley writes trump underwent at least one electrocardiogram during his treatment with hydroxy Cork went on Wednesday the New England journal of medicine published results of the first large high quality study testing hydroxy Clark one's effectiveness in people who were in close contact with someone with covert nineteen the study showed the drug was no better than placebo pills at preventing illness from the corona virus micron CEO Washington

Mike Rossi President Trump Donald Trump Dr Shawn Conley CEO Malaria White House New England Journal Of Medicin Clark
Doctors kept close eye on Trump's use of malaria drug

AP News Radio

00:40 sec | 3 months ago

Doctors kept close eye on Trump's use of malaria drug

"Hi Mike Rossi a reporting doctors kept a close eye on president trump's use of a malaria drug according to the White House doctor president Donald Trump was monitored closely while he took a two week course of a malaria drug in a bid to prevent the corona virus writing in the president's latest physical Dr Shawn Conley says trump underwent at least one electrocardiogram as he took a two week course of hydroxy clerk when after two White House staffers tested positive for coalbed nineteen trump frequently championed the unproven hydroxy Cork when during the pandemic the president was evaluated twice for the physical first to November twenty nineteen and then in April overall calmly said the president remains healthy Mike Crossey up Washington

Mike Rossi President Trump Donald Trump Dr Shawn Conley Mike Crossey Washington Malaria White House
Doctors kept close eye on Trump's use of malaria drug

AP News Radio

00:40 sec | 3 months ago

Doctors kept close eye on Trump's use of malaria drug

"Hi Mike Rossi a reporting doctors kept a close eye on president trump's use of a malaria drug according to the White House doctor president Donald Trump was monitored closely while he took a two week course of a malaria drug in a bid to prevent the corona virus writing in the president's latest physical Dr Shawn Conley says trump underwent at least one electrocardiogram as he took a two week course of hydroxy clerk when after two White House staffers tested positive for coalbed nineteen trump frequently championed the unproven hydroxy Cork when during the pandemic the president was evaluated twice for the physical first to November twenty nineteen and then in April overall calmly said the president remains healthy Mike Crossey up Washington

Mike Rossi President Trump Donald Trump Dr Shawn Conley Mike Crossey Washington Malaria White House
"cork" Discussed on Cork Talk

Cork Talk

08:11 min | 4 months ago

"cork" Discussed on Cork Talk

"To get everything done What would you say has been you know some of the highlights? Some of the things that you've learned in the years of doing business my goodness. That's a loaded question. I I will say I was going to say you can make a stab at it right off the top of my head. I'd never had a clue how hard the business is until you get into it. A lot of people say the same thing it's like. Oh we're going to retire going to the wine business like you're really getting into a second career so that's not really retirement not A. It's not a it's not a retirement type business and it is. It's multifaceted from farming and having to deal with mother. Nature to marketing and label label designs and website designs to customer relations. To is just it's very multifaceted and then the whole hoskins hospitality and food and beverage with the restaurant. It's it's been It's been interesting. So what would you say has left the biggest impact on you? Then I would say for me is just Biggest impact for me is when when you look at Businesses like this that have so many components to the vineyard the retail customer experience. You also have the. You have the food and beverage side. You have the restaurant You have that experience and then you have the hotel and all the work you know all the things that go into that and in the experience that folks have when they're they're trying to mesh all that together with the group that really jails are. We have To me I. That's probably the biggest takeaway for me. Was You know when people drive in and see? Oh Hey here's a nice venue this is. This is cool. You know. There's so many people and work behind the scenes that go into that and having the right people Handling you know each aspect of that is huge. And I think you know as I've gotten more involved in the business that's the most important thing is Mandy said. Was that customer experience and either either have to have it right or you can't be in business long term so I think that's what we strive for. And that that's been the biggest impact on me is how much you depend on. Really good people which were lucky to have so. We're kind of wrapping up on the questions here. So one more question for all three of you then What is it you look forward to most in the future you can? Won't you jump on that one? I for me. I I feel like I'm making wine better every year. I mean that's every winemakers go search for me. You know my personal style of winemaking is is A very pragmatic approach You know very base very much based in the oenological sciences. I try to stay up to date with current biology and and and try to Really improve the product from year to year and I I can see that I'm doing that and I think that that that's that's the most exciting thing for me is. I always look at how to make wine Better and more efficiently to I think that's That's something that I wish I had known you know years ago and that I'm continuing to learn in that a lot of I think winemakers that are just starting out probably overlook. Is You know people talk about quality all the time and that's an obvious a goal. I mean we're always going to try to make the best one possible but we have to. We have to make the best one possible as efficiently as possible and You know work closely with all the other team members of the particular business to try to reach our goal. I mean this is a this is a business after all and you know we have to. We have to have that same goal. And and Get the line to the customer and And hopefully make some money while doing it so I feel like I'm I'm just learning more about the business con constantly and And producing better wine. I think that that's going to continue on into the future. I'm already I keep. I keep multiple notes on On my computer of things to look into for the next vintage and I have two pages single space of ideas that whenever I randomly come up with an idea I type it out and hopefully try to mark some of those off each antigen Page gets keeps keeps getting longer so that's always a good thing. I'd that's definitely a good thing because the one thing I'd like is when I look into the future as I get excited about where we're going to be twenty years from now. What are we going to be doing? Twenty years from now What winds will we be making? That will be different You know my biggest thing. I'm always about the as upset a couple of times. I'm about the customer experience. And so you know like like to see us do more weddings and more events that are you know where people are coming and bringing groups to the binion those kinds of things and I'd like you know there's there's interesting things Ethan. Not Talk about several times. What we what we can we do differently. And how can we do it better and that those are the things that I get excited about? How can we make what we're doing? Good now where do we take it to them to get it to the next level I would? I would say for me that you know one of the things. I'm excited about with teachers. Not only you know where the vineyard sits between Charlotte Greensboro Roanoke You know vineyard itself. Even though this in the foothills of the mountain sits in a huge you know development. Honeypot down the road and I think one of the cool things see and you know maybe not our lifetime but our kids or even their grandkids at when all those communities continue to grow which we expect North Carolina to that And we own you know close to a thousand acres around with the vineyard around just watching what develops around that and like Mandy said continuing to to build that customer experience and other things that we can add to it along the way and the development that takes place around the venue You know thirty years from now. Who knows what you see that You know the good thing is we're in the best state in the country from a development standpoint so I think that's going to be fun to sit back and watch Especially for know kids. That are you know like Ethan's age when he first came by the vineyard nine ten years old when they're when thirty it's GonNa be fun to see what that looks like it's awesome. I think those are all great things to be looking forward to. We share a lot of that because I think the more that the grows. That's the better for everyone who's involved in it and Ethan. Thank you very much for taking the time out today. We definitely appreciate you all sitting down with us in our new social distancing interview format that we've been doing a to go through and have this conversation and be featured on uncorked talk. We definitely appreciate the time. Thank you for having us. Thank you for having up. That's it for this episode of Quirky. Talk thanks again to mainly chip anything. We really enjoyed learning more about shelter. And how the whole team really is one big Shelton family. If you'd like this episode be sure to subscribe to the podcast and leave us a rating and review. It helps others find cork talk and lets us know how we can improve did you. Now we have a pastry on page. You'll get patron only content early access to each show and more. When you sign up you can find more information at Patriot dot com slash talk and don't forget to follow us on social media. You can find us on facebook. Instagram AND TWITTER AT NC. One guys until next time remember of Cork Gully talks cheers Kazoo Freeman..

Ethan Mandy oenological sciences facebook Cork Gully Charlotte hoskins Instagram Shelton Patriot dot North Carolina Kazoo Freeman NC
"cork" Discussed on Cork Talk

Cork Talk

13:30 min | 7 months ago

"cork" Discussed on Cork Talk

"Genius Lindsey Vineyard in welcome North Carolina Michael. Welcome to Cork Talk. Thanks a lot. Thank you guys for coming or excited to be here so Michael. Why don't you go ahead and tell us a little bit about yourself? Oh I started this place. The Vineyard in two thousand four I had lived overseas for sixteen years in the Foreign Service spent a lot of that time in France and Grew to love French wines in particular that of the Rhone Valley in southern France. So when I came back here settled on the homeplace which has been in the family for about one hundred fifty years so that was the ideal place to start and that was when a lot of places in North Carolina we're starting up with vineyards and made a natural transition for me to try to keep the farm in the family and maybe pass it on Sunday to at some point to my children very cool so what was. What was the farm before you plan to the vineyard the question we most often get is did you grow tobacco and the answer is no we did not never never tobacco So we didn't get any of the bright leaf money Which is a shame. But that's it it was We grew GRANDPA grew grains and hay and and sweet potatoes and then we migrated somehow into raising chickens. And that's that was what my my brother and I were. The were the main farmhands here at the time so I escaped when I was eighteen from went to school and then went right into the Foreign Service when I was twenty one so talk a little bit more about living in France for all year. Well we're stationed in Africa. Europe and a lot of the time never stationed in France per se. But when you're when you're over in Europe it's very easy to get to France and it's very easy to fall in love with a French wine and one thing led to another and that's how that all happened. In over a period of sixteen years you can spend a lot of vacation time in vineyards and drinking wine and getting to know what it's all about the French have two or three thousand years of experience at this and if you don't get it in that time he probably should give it up. Thank something right. They're doing something right and they probably know a good bit more about it than the rest of Astute. So that's that's that's that's my introduction to wine so directly French strictly oh world. Strictly southern France says they didn't visit Burgundy or whatever. Yeah you have to visit Burgundy and Bordeaux and you know. The wrongs very close to Provence. But I fell in love with Ron Wines. I mean there are reasons for that but I thought they were they were. They were a lot more varied than the other places in in France. And there's it's it's part of the same culture but it's it's it's different because there are many older families in the Rome. It's still do it and have been doing it for five or six or seven generations. Okay so let's talk. Maybe a little bit more about what varieties you find in the interim valley in France and how that's different than than other areas. That's pretty clear. Cut you in the north. You Find Sarah and be only in the south you find Roussin Grenache Move Adra and then some of the lesser known varietals that they use for blending in this out. So you in the north you get the The blend of red and white which is the only place I know in the world and blends red lights and that's the va which are actually entered planted and I worked for every once in a while and some of those vineyards which are located on forty five degree hillsides. So you do not mechanize that it is all. It's all hand labor and you you get a feeling for it but it's not like when you do it yourself because it changes that changes your perspective in every every way so before opening before planting the grapes here you actually had some experience over in France working with the goal research. Espn some people. Call it drinking. But it's really research and yeah I did work in some of the wineries some of some of the vineyards so. When did you get the idea that you wanted to do this here again? When I came back to North Carolina in the late ninety s and I got to know well by two thousand. Three children had started up. That was next door. Neighbors almost and children's had brought down one of the truly. Probably the best winemaker in the East Coast to run that winemaking operation there. I got to know him. I got to know the vineyard people and they were tremendous tremendously helpful. And with children's there is a as a destination that makes it possible for a lot of us to exist which we probably couldn't do on our own. You know the majority of people that we have visiting here are from the Charlotte Mecklenburg area. Because here and children's it's the closest place to Charlotte that you can come to be in the Atkin valley so that has made it very nice for us. That made that decision and I originally wanted to so to sell grapes to Children's and I saw the first vintage of Ada him and then the next year I said Oh we okay about You buying it'd be on you and a little bit and so forth Up until about three weeks to harvest the answer was We've got a lot of inventory and we don't need any more this year and I said okay. What's the next step? What'S PLAN B? So mark for his allow skiing. I worked it out and I said we just make the one and then we'll go from there and that's where the fifteen year sixteen year association began. That's been that's been a wonderful relationship. I rely on him. He when you when you have a lot of experience in France you understand that there are two people involved in this and the grower and winemaker and if the grower has a good year and does his part the role of the winemakers kind of stand out of the way and let the wind. Reflect the vineyard. When you've got problems that's when winemaker becomes critically important. I'm glad you brought that up. Because it really is very distinctive. You're the grower marks the winemaker. So what gave you the passion to be on the grower side again? That's a question of the of land reform. The the home place being able to save that rose sell it off into something you know Which is happening over a lot of North Carolina and South Carolina and Virginia where farms are being sold Just so that they can develop houses So I was hoping that this would work well. Enough to give my. I have twins that are now forty one years old and I was hoping that that would be enough that it would work out. One that wanted them would be interested in coming back here in and taking over the place at some point in the future so jury's still out on that as my father used to say to me you'll never come back here. Michael so you know and proved him wrong. So maybe they'll prove me wrong says here you are here. I am so. Let's talk a little bit more about the vineyard itself. So what varieties did you plant initially? Have there been any change in what was planted originally when you. That's a great question. Joe When when you start out it's it's a right after you start out you realize you've made the first or second or third mistake so we started with two acres of the way so you realize that that's probably not the best mix you could have. If you're GonNa make one let me back up a second because Once you get out of the great growing Do you realize that? The money's in the wine not in the grapes so therefore here. I am with two acres of white. Va and no reds mistake number one so the next year we planted four acres of Sarah so now we have an abundance of Sarah over beyond Yang. Which is okay and so it went from there that it was it was it was a three year project really to get to get nine acres planted and then in two thousand twelve we start. We reap we planted in an additional two acres of grenache because that was to make Rosaiah which which resented ascendancy at that point And we perpetually sell out of Rose as and we are only one of two producers in North Carolina that make their rose as from grenache which is the way it's done in provence in prevents it has to be by law sixty percent for nausea in the in the blend growing just for Rosa or for about well. Actually we do override which is very unusual because it's primarily a blending great. What I tell people here that it's it's the largest produced wine or largest produced great largest grown grape in the world even larger than than Cabernet Sauvignon Spain All over everywhere. Broker notch the other way. You have is resigned. Roussin says well we have petite CERON and Those are all again. Rhone varietals The the Roussin. We put in because it veers. Northern Roussin is southern. Run Sarah's northern-run Grenache move address southern-run. So if you have those covered you can produce almost anything that the wrong produces which again is mostly blending but you can't produce all of that With with four or five different grapes so we do A blend of The onion roussin which is close to a cult around blank or Chattanooga pop line and that's been one of our most popular want so let's talk a little bit more about the differences between your son and so typically recited something that's known to be much full-bodied in something that really can age. It's is a wide that can really age although we Had Our tenth anniversary of the tasting room Last summer and we pulled out some two thousand nine beyond. Yeah a which is drinking beautifully. Which is really shocking. Because you don't expect a white to last more than three or four years at best I went back to their own valley last October and was talking about Roussin which yes you can sell her. Lay Down or age for ten or fifteen years and they said no. No you can do it with the own you as well but they are different wines. You've got to be on your which is Peach and apricot primarily in in in the taste. Roussin is different in. It's more acidic. It's in many ways. More closely. Related to read. Grapevine is white and You'll get some tartness to that that that you don't find any other whites particularly the so. It's one of those different things it that you learn to live love and recognize what it's what it's what its potential is pizza. Ross which is often confused as a little. Sarah spelled it for me. It's an eye rice actually spell both ways. That's how it's supposed to be so spelled women high as the French dictate this kind of thing also call it..

France North Carolina Sarah Virginia Roussin Foreign Service Michael Provence Lindsey Vineyard Cork Talk Rhone Valley Europe Charlotte Mecklenburg area Charlotte Ron Wines Espn East Coast Africa Rome Peach
"cork" Discussed on Cork Talk

Cork Talk

06:57 min | 8 months ago

"cork" Discussed on Cork Talk

"Got a lot of them. Beautiful vineyards beautiful. Winery beautiful other things to do in North Carolina Round wineries and it's good integration. Is Beautiful State you know. I think there's room for this kind of tourism and you know I it. There's really wonderful food here too. You know I think that the culinary in unwind definitely develop further We just need to all learn you know are growing and try to get. Ah The real expression of what's coming out the weather. I think the best example is syndrome for some weird reason that comes to mind because I actually had some really neat stylistically incorrect but really good very light colored Nice acid balance beautiful color lightbody singer racy delicious. They're picked at eighteen bricks. which is you know how to do that but that could be a style? Notice a totally totally different. Take on to say injuries for example to coax that out of the agriculture and we will get In that I like to work with my wife should not insys wait twenty four seven. No kidding were together all the time which I mean being in the wind industry for sure has had a huge impact on our family. Just because we've been able to integrate our kids in the business are we have a lot of family members back on the West Coast is that are in the business so it's really afforded us a lot of opportunities that having another type of job and so now I didn't ask. We're grateful for it but I would say that we. We are grateful for the wine industry in our part in it so thirty four to the future for yourselves. I think just that we continue. Can you to be able to do what we do. I mean we definitely don't take lightly that people buy our product and come to see us and our support of us us and the wine industry in general but we definitely like to see an increase in tourism and visitation. Good wines minds being made in this part of the state part of you know just more of the same this a lot of a lot of Nice people that come out to visit in wineries and encourage everybody to come out content. Keep it up so customers come to visit. I don't know if it's as much what we want them to know. But I I think what we would like for them to. Experience is like just real genuine desire on our part to provide them with an excellent Zlin experienced. What educational tasty? They find a wine that they really like and that they have a nice time here. We hope they're treated treated well that we always wanted to be a small winery. We have worked at large wineries but our stylists to be small and intimate and going forward in the future we like to do a lot of more intimate events. We kind of like the idea of hand selling selling a bottle of wine and you know helping people understand why what we do is important to us and having been part of it is important to us and so did that into question. I mean we we want. It's not our home on but we want people to feel like that there as welcome as it would be on this. You know. It's important to us so he wanted Komo today to share losers. It seems so self serving but now I mean. Where's the thank you for doing this? Being interested in our industry and heart of it and as well as the customer I think though is going to preach a little bit when you're a consumer in North Carolina and then you buy. He's an agriculture realize. What's happening now? You're you're keeping an hand open that's at culture. You're not a free something from where carbon footprints on the thing about you know you. I think some of the choices we make here to make. Wine are very very little consciously. Now that's the honest truth. Words consumer decisions affects steak delivered so with your tax dollars local before support that totally things for happiness today to do the podcast. We appreciate all done for the street. We did as well. We appreciate it very surliness really really. That's it for this episode of Cork. Talk thanks again. Attend Astronomer Patricia. If you haven't been out for a visit we highly recommend making a trip. And thanks again to the Y.. Mounts for joining us for our first segment one class with the wine mouths if you. I liked this episode. Be Sure to subscribe to the podcast and leave us a rating and review. It helps others find cork talk and lets us know how we can improve. Did you know we have a Patriot on page you'll get patriot. Only content early access to each show and more. When you sign up you can find out more information at patron dot com slash corked and? Don't forget the follow us on social media you can find us on facebook instagram and twitter at NC wind guns until next time and remember a cork gully talk felt when it's out of the box cheers..

North Carolina Cork West Coast Zlin Komo facebook instagram
"cork" Discussed on Cork Talk

Cork Talk

02:33 min | 10 months ago

"cork" Discussed on Cork Talk

"At seven hundred hundred clubbing case production. So club members our friends in the meeting discount. Type Flyer it's not a bottle because because they get so no so we're we have been just under a thousand cases a year this year. We'll probably probably gross. It's so we're kind of winding down on the questions here. One last thing that we learned it's one less thing that's really what they the throw in there. What do you want customers to the meters to know when they come visit? What's one thing they want them to know that? There's me down there. Yeah that and that's the goal the commenter just minutes about somebody who's tried one once and didn't like it that just like wine or dislike beer. You're one in decide. You don't like the whole category because as we mentioned earlier there is so much variety in socal better brave but not really it is to to come out and teach something new things I look at. I wouldn't taste but to come out and give it a try even though you may not have liked Flynn had the past because there is so much writing and even if they don't like ours that's okay too because it's not everybody that could try another one somewhere else and maybe they'll find a different style that they liked better well on that note. I wanted to say becky. Thank you very much for chatting with us today. We definitely the heavy on corporate talk. We look forward to all the changes all the growth and future conversations. That's it for this episode of Cork. Talk thanks again. Have Been Becky for hosting us at the Meat Hall. It's a great new building and has a bright future in the making. If you I liked this episode be sure to subscribe to the podcast. Leave us a rating under review. This helps others find our podcast and don't forget to follow us on social media you can find us on facebook instagram and twitter at NC wind guys until next time and remember a cork only talks when it's out of the bottle cheers and Food.

Cork becky socal Meat Hall Flynn facebook instagram
"cork" Discussed on Cork Talk

Cork Talk

02:05 min | 1 year ago

"cork" Discussed on Cork Talk

"Around in North Carolina for another episode of Cork Talk. We're here with Lisa Kotch and Emily billings so thank you for having us and thank you for joining us on top so emily Lisa. Why don't you talk a little bit about binary itself gives a little back story and then we'll take from there so finger binary has been operational now for almost fifteen years celebrate our ten year anniversary two thousand fifteen? It's a big deal for us. We are since per vision one of the United States Celeste which is also a big deal before proficient nor China actually use one grapes in the state of the Union but since then we kind of faltered were coming back we planted I in two thousand and then we introduced two thousand one two thousand two when we first started we painted everything wrong pantry trial and error and mostly Dr River owners going back and forth and France to win. They planted replanted. The thing was that now survived for over a decade to what varieties have survived so we focus on martial which is a heavier newsouth <unk> Newark save up long which is sapping.

emily Lisa Emily billings Cork Talk Lisa Kotch North Carolina Newark Celeste United States Dr River China France fifteen years ten year
"cork" Discussed on Cork Talk

Cork Talk

02:05 min | 1 year ago

"cork" Discussed on Cork Talk

"Around in North Carolina for another episode of Cork Talk. We're here with Lisa Kotch and Emily billings so thank you for having us and thank you for joining us on top so emily Lisa. Why don't you talk a little bit about binary itself gives a little back story and then we'll take from there so finger binary has been operational now for almost fifteen years celebrate our ten year anniversary two thousand fifteen? It's a big deal for us. We are since per vision one of the United States Celeste which is also a big deal before proficient nor China actually use one grapes in the state of the Union but since then we kind of faltered were coming back we planted I in two thousand and then we introduced two thousand one thousand two when we first started we painted everything wrong pantry trial and error and mostly Dr River owners going back and forth and France to win. They planted replanted. The thing was that now survived for over a decade to what varieties have survived so we focus on martial which is a heavier newsouth <unk> Newark save up long which is sapping.

emily Lisa Emily billings Cork Talk Lisa Kotch North Carolina Newark Celeste United States Dr River China France fifteen years ten year
"cork" Discussed on Cork Talk

Cork Talk

10:01 min | 1 year ago

"cork" Discussed on Cork Talk

"Three hundred North Carolina. So that was important thing. Is that the, the Atkins L evening was critical because people ADA and then you start at the normal branching off vs? Upi is I think you're onto something to because the swan creek, I it really does have a very different topography geology and climate, too. I mean, they're very different from this area to the other side of the valley so nest embraced. That's lutely. Absolutely. So that was that was a key thing, very glad. I did that. And I think that that sponsor Paul river and I think those, the one announce Appalachian high country, which I. Which was great. Very cool. So I would think that now I told people we have maybe hundred forty fingers whatever the numbers don't care on his three thirty Virginia three or four, something like that. I think we'll be quick, Virginia. Five years, deeply. But I think what's interesting is that last five or ten features that have been started. People a out of town. Dan, second or didn't have a family farm. The first way that vineyards naturally people trying to repurpose tobacco farmer Dera farm. Well, that doesn't mean it's necessarily the right place for vineyard and stand. They were trying to, you know. Rickie going, but what's relevant these, these next way the people if you're outta town person, you can put your vineyard anywhere? The fact chosing the pudding here says this is a valid wine region put money here. And if you don't have a family farm, you looking to buy the best part, but if you're here. So I think that's why the next wave is going to be driven by people when significant wine in their DNA than it repurposing, a lot of farms of repurpose during wine. And so they don't know what's supposed to taste nextway investment is going to be significant and fast. Awesome. We're excited for that. That's definitely something to be looking forward to. So. Purchasing the land in two thousand one plan integrates in two thousand and two you've been around for a while. Now, how do you feel that the experimentation the quality of wine the wine that you produce has impacted the industry in the state? The wanted to a lot of the in the in the wine industry or the quality of wine. Bunch of two things. What the first punctuates divisor getting older, you know, adviser three or four years old or. Gadoe us. And she wanted me to stop because a pain in the ass is right? So when they kind of get to that older starred because if you look at the life of a vine, it's us, you know, they sixty eight years, the event, they're at their peak of forty to sixty and we're very far from that, obviously, but we're getting out of the, the elementary school phase and now they're expressing themselves. So I think that natural year-over-year the watch getting better. Second thing also is the, the educational talent skill level is getting better because we have schools popping up now, people don't wanna make secure and we also my winemakers from California, you can draw people from California's you're doing something right, isn't wine? So if you're goes by washy beginning, bend of the scope, levels, getting technicals getting more vast all those opposed. Outcomes. Awesome. So my main message when I what I people say should I start at vineyard. It was. Doing what would you passionate though and understand that, that the only romance in this industry is drinking? Ahead of it. It's a lot of work, also farming, your hostage to the weather, particularly here. But I think what's important is, and I started see pop up now are the secondary and tertiary aspects of business. Meaning the cottages restaurants, being be the artistic cheesemakers Potters. Those are things that is, if you look at Napa Valley, every one dollar, that's spent on line, seven dollar spent on non-wine lodging foods over that part needs to catch up to where the wind resort. And that. And that that's when people because right people what do they do? They drink the goal, right? One's been night. Do some shopping. That's think is critical part is next week forward for us as a native of counting and seeing what's going on. I would hope that the local officials here would have some of that foresight, and actually start planning a little bit more in bracing that northwards spurlock, very cute towns, and could become those types of destinations that you're talking about easily because of the scenic, beauty. And, and because of what's going on out in the vineyards here. Rhonda? But it's going to take some, some foresights planning and action to get the having because this area does knee more jobs. Really does. Just thinking about the read that government has big tax incentives to bring Amazon, you're all the stuff. The you hadn't Texas, right? This is also finance. Right. And that's why it's going to sustain itself because it's hard, the government the pig winners losers. But when something happens organically happening organically, because of the mobile environment gives it certain competitive advantages Syria, can grow wine scenic. It's beautiful. Why at Greensboro transportation of because you've got airports at all the crossroads which is why emerging Ganic we? So I think, you know, to your point is government just they don't need to so much. Give give tax advantages this minute happen naturally, and that I think we'll have to be supportive and don't back the progress. Yes. It's a good thing Zachary. Exactly. Because you don't know what the next year's going to be like encourage it. Yeah. So what's the biggest impact on you having been through this all these years? Why the great fortune of starting this, when I was forty because I knew ticket to medicine of capital. In time, and this taken commencement of capital time, and I was fortunate to be able to under- right? That what? The biggest impact from me or. Watching the people. Here, whether they're tied or not at tying. Just emails, I get about all of them describe what I call an ex hill moment. They just because I think life is life is too quick. And when you go to Europe, right this loan, and that he had west but they also have more to same time, less more culture and less is more person. I'd rather spend an hour with our friend and flat screen TV way. This is not what matters to me. And as you get older, you tend to pre sheet those, those exhale moments. So what's really wanna put me, his emails, I get the people in. Reconnected something to me as much as the line great perspective. Because it really shows the connection, the, the value that you're bringing to the area to the state to the industry because it's all about as, as all your viewers. One question listeners. Right. One question they would give me the same answer. And answered questions once the greatest when you've ever had in your life, and they reason giving the same answer that gave me three part answer. What that why it was where you work, and who you're with wine has context, and I can tell you always give three parts of the dancer, and my, my goal here is give all through parts. What's your favorite? You're going to sit down and have meal was your favorite food, one pairing. So that's, that's very common question. I get in common answer, right? Because for example, if I've if I'm by myself with something and business meeting, I always drink wine, much, by the way, giving my jogging, I'll have something. In York, I have a simple simple, simple, Senator vase. Pasta. But if I'm if I'm at a watch in Europe, that say, watch, I know that once you go stretch for two hours, then why so different good context. Right. In the best. I'll tell you story one of my clients years ago, which is big institutional investor in, in Italy. And. Wall Street queens. And he said Jay, you need a flat wrong. Said to my partner, I will get fired because we were doing. We were doing okay manages when that great. So I flew to Rome, beautiful. They mid lunch at one thirty I'll fresco to MIT. Stay just he. And I. Would've bought a wide said, you know, your performance, it's not what I expected all. Sehgal bottle wine. He said. Spur hard to make money. And he's more concise. It it's really hard terms their bottom lines about three thirty. He goes drying. Right. Which I fourth baller wine, or I'll four fifteen Jones, three Artigas keep up the good work next.

Virginia Europe California North Carolina Dera farm Paul river Rome Rickie Texas Dan Amazon Napa Valley spurlock Rhonda partner MIT Syria Jones Zachary Greensboro
"cork" Discussed on Cork Talk

Cork Talk

11:47 min | 1 year ago

"cork" Discussed on Cork Talk

"Style here and seven total. And that's the fuel. He you get a challenge that I think, all wine regions, have east of the rocky mountains is that we have humidity pressure. If you look at the at the wife of the grape grape is born it's all as no sugar. And then it ripens this ripening curved, and you measure that this bricks or sugar wells. And then when it gets to twenty one twenty two on people don't really appreciate is that the ripening stops. So we get the twenty one twenty two with consistency in California, or other aired desert errors. They get the twenty one twenty two both get to the same ripening point. And it stops, but what happens is Linda stop, when the ripening stops skins, get very soft blood disease, crusher, and we have disease pressure in spades. We have all the, you know, on the apocalypse sites, whereas in the air air. Areas. Nothing happens. No. He doesn't right this mcleod's. So what happens is from twenty one twenty two bricks it just e hydrates on lines. So it doesn't get any riper it just the hydrates. So we both get to that into the writing cycle that we have to pick a twenty one twenty two and they say, you know what I'll come back in a month, and I'll pick a twenty seven twenty eight bricks. So what happens is, they're basically losing water. So they're wine is more, fruitful. It's more Dr it's structured whereas winds east of the Rockies they don't have the profile, but they're beautiful, but the more aerobatic and floral, and that's fine. But that's not the start line. I like again, you got to have a house style. So for me, this is disastrous problem because I want to drink. What I like. So I just researching tonight, stumbled upon the fact that my father's nor the part of Italy. And the area called the Benneteau with they make a wide called Amarone, if you had before system monsters, it's huge yet, darts, high alcohol, everything I love with there. And I said, how do you guys make this wind because you're, you're in the wettest part of Italy, whether like, we, we drier wines, and I go, what do you mean? And that's what I learned how dry their wide. So they pick a twenty one twenty two sugars just like me do because they have to. But that is huge drying rooms with the racks and put grapes, while Costa at times drying rooms close the door, and through dehydration, thirty days or some cases, longer, they opened the germ organ, grinder back, and they come in at twenty seven twenty six so they replicating what happens in nature of the hydrogen. So I went there. And I learned how to drive, the Mazi family may sl very famous fan. They've written a lot of papers and nutrition and the process is called opossums Gento in Italy, which means to make raisins, and drying rooms are called food tiles for fruit drying room so works as degrades commended twenty one twenty two the go into the tiles, you undergo the positive mental drying process, when they come out, they're grapes, are called casino, grapes, and dried grapes. And then they go to normal process of end an intermediate step before they get processed. We get the quad kind of west coast fruit. The, the disadvantages is. I'm sweating off twenty percent of the water. I was twenty percent lying down for a while. Okay. You're but members just water. So when you look at our wines, alcohol's much higher here and wine is darker, fruitful in. That's just not assist the Stein like so what are some things you have to look out for when you're taking that whole process? I know there's hazards of making wine throughout the entire process. But specifically with drying are there, any cautions, the to watch out, it'd be very careful because the grapes, are sort of sitting in a room drying out. So about two years ago, we bought an ozone machine and the thought process was, how do they dry fruit? How'd you dry pineapple or banana and what they do is they put him his drivers, and they shot? It was ozone and kills everything in their own kills people. I've only watched four or five guys. So, so be shocked room completely inert, and then we close the door. And what happens is, is the grits beautifully dry with no disease before we did that we would lose a lot of the net the natural environment. Now we have a hundred percent retention grapes machine was a huge huge thing us. So how much the crop easier do you drive? Yeah. So net depends upon the weather, so I two thousand seventeen which was probably the best weather, we've had ever, meaning dry and sunny. We turned down dehydration Tony about ten to fifteen percent where two thousand eighteen very wet rainy. We, we had the head Gracia up to twenty thirty percent reason why we do this is that we're trying to give our customers consistency of product. The worst thing is that you come on year two different from the next year. It's okay if some sort of very Asian. It'd be like McDonald's, either words uniform, but you wanna have some relative consistency. And so that the drying process Mazas to modulate with the environment given us and the last year was the eighteen was the worst weather. We've had ever and we pushed drying to the limit allow. Okay. Yeah, I know a lot of places throughout the rest of the state. They're not drawing their grape. So they're making focusing on rose as and things like that. So with pushing the drying to the limit for you, are you really focusing more on still developing your big reds, or are you doing lighter varietals, or lighter vintages? I hate white everything, right? A big monster. Red tapa guy. Okay. So it would something is, is not successful. I think what you do or just rather making a rose. AA is you can you can declare advantage and blended into dorms. I think sometimes if wise that up to standard I just dump it. Dump it. I think. Joan. I've talked about this before it's something that the state really needs to embrace a little bit more is focusing on that non vintage thing because you really wanna take the best of what you have instead of just putting out something that's a little less. In fact, we're going to have a couple of vintages to ten curtain on vintage for this engine say, because it just got absolutely hammered by the hurricane. So we're doing. Seventeen we were quite heavy with fruit and his great year. So I'm gonna put it. Seventeen eighteen word. Vintage remember nine hundred ten years, and champagne vintages suck. So we okay. And, you know, I make grind reserve only I only designate that certain years. Yeah. So eighteen was ground preserving so you mentioned on puck about that. And what how what makes that one special I wanted to plant a flag that just not a bunch of jokes in the backwoods trying to make red wine that we can make red wine. They can challenge some of the best lines. And so what I did was this some experimentation, which actually changed the course of the winery. So when I research, about my family and how the dried wines and stuff like that, I discovered also that a long time ago. They didn't end stainless steel for mentors. They wanted in oak. And so I bought some oak fermenters and love with this, and I think we're getting more by despond four olds from enters and because you're introducing would old. To grapes and finished one because most time. You see it as win. It's already been ours for minted introduce pre fermentation and then also discovered my studies that farmers were quite poor longtime ago and they basically only had one tank, so essentially Basie raise Ray Jonah went into same thing, same time. So that process is called coal from tation. So when the guardian reserve I said, let's co for mid segment Tino, Mark Pajaro. In oak, and see how it goes. So step was we took our best type Tino, best channel dried him to one third way loss. Co from into them to Saint time at oak, and this is probably the most exceptional that I've ever made in wanted to have a designation. So it's only one that doesn't have the same way -able away label was. And we put a bungled beyond heirs when you when you look, if you hookah bumblebees nature doesn't know how they fly on the Windsor, too small flap fast enough to the body, yet they fly through the sheer force of desire, just throw themselves defined nature. So I shouldn't make a winus good. I defined age. This is my bumble bee blind and wanted to price at fifty five dollars because this is the best of doing it, and I feel we can rival festive for Jinya, which is twice as much as by the way fifty five dollars. You're out of your mind. Never gonna so no one is above the value price point of Carolina. I made two hundred cases it west four months while so I think, you know, again have to fight the race the quality. The qualities dare race to the bottom, and that's a corpse Kirk, and nobody wins incomes, Kurds. You have to be massive mechanisation. So my thing is, is vineyard do just focus at the best and that will help your brand. Don't try to be everything to everyone thirty wives. Just five or six at the fine, who you are? Because people raffled any Senator southern reds, Dr wise, don't we have no sweet here tweets discussed being eight it, we have a very tight niche in that following we build our, our brand. So with the differences, you take with the ground reserve the oak from enter the co for mutation. What do you feel that does to the wine itself? How do you think that it's makes it stand out above the others? What the co from tation really does is the old one. Plus one three because you marry them as fruit and this is the this is the mystery here because because we also did experiment. District the same grapes. And permitted them separately, and is completely different taste. I can't explain why. But it was it was much more the Cobra mutation way more complex more things going on. So I tried to call from it everything now as much as possible, cool, not just for the grind. I think this is marrying his grapes, as it's old school. I mean we try to look for technology, but oak from Dacian things better than stainless Steel corP -tations better than singular permits. So I think when you look back in his you can learn more than looking forward sometimes try to extrapolate. A big fan of big fan of cultural tation nice kind of creates a more. Well, the negated final products much in the wind is, you know, it's because we push the drying to the very high levels. You're talking sixteen seventeen percent. He's big lines. Most people go home. Happy.

Italy tation California mcleod Linda Costa Stein Gracia Carolina Mazas Dacian Tino Basie McDonald Joan stainless Steel corP Senator Jinya Kirk
"cork" Discussed on Cork Talk

Cork Talk

05:56 min | 1 year ago

"cork" Discussed on Cork Talk

"Really. So that was as one. And then we spent a year just kind of getting ready because it was overgrown, and it was a lot of was Cimber some timber needed. But it was just a needed to be sculpted. So I didn't go into ground in two thousand two and it says mentioned before because you didn't know what was going to work for your I decided to plant a lot of different varietals to see. So we planted about fifteen varietals northern Italian French, and that was thirty acres right off to shoot. Call experimental projects going on and then over the life of the next seventeen years, we, we went up to forty two acres planet and ripped out all forty two acres two times while, so the entire vendors been repaired twice. Okay. It's all really about finding the, the best grapes, that are going to work for what it is. You're trying to do exactly. And I think this also goes to the very first starting point that I had is your need to know what style of wine, you want to make. And that tells you where to where to put your vineyard, and then what grace to grow was kind of a three step process, and I like big structured, reds and therefore, needed have enough heat and need to be rocking in for it'll needed to figure out varietals. So the first mistake, I made with a lot of north at times, because I love Barbara Nebiolo, the promise is not a northern time. Climate, you know, it's more of a central to southern tank, so as they drifted through the south of my plantings did the send you the monthly jobless segment, Tino, they tasted like these grapes, are supposed to taste like so. That's what that was part of that shifts. I ripped out the French because I just hate anything. Nothing. Scientific than that. And then problem would also discovered is is that you might have the right great blinking light have the wrong Cologne short in, particularly with the thin skin. Great the coal variation is critically important. So even if we had the right Sanjay. Basically the wrong quote, we still ripped out. So we're at the point now where we still have only thirty three acre sparing because we're in the final stages of finishing up the point. Eight some people, you're mad roofing that out. But I think this is the outcome is that you have an average grape gives you an average wine in ripping on degrade this much cheaper than having nobody wants to bind. Sorry bottled exactly as a traitor. The first thing you weren't is to cut losses early. This will pull it out and try again, so and vines can succeed eighty years. So why not have something that can run the distance? And if you're going to be producing mediocre wine for sixty eight years. That's just that's not a good way to move forward. Exactly. And it's more expensive than ripping fines. Yeah. Absolutely. So what varietals do best and then you're the reds, the ones that do best are the Senju base ace edgy basic courses, the same grape used to go to county for county, mud Pacino, which unlike said you Basie, which comes from Tuscany mocked, the child of the province, Puzo woman mother is from and center. Tino comes to the province of Bloomberg. He's. East of Tuscany? So all of these different types of all deep depressed, send you more romantic China more fruitful segment, Tino, more Tanic industy, and dry. He's the main three reds that we have we do keep a widow of Petit for though, but I caught the euro so she because I'm not gonna keep adult and has blending purposes. And the terms of the white, we only make was light. And that's not Tino, which comes from Serbia, so I think, reason we only have for is we want to concentrate into weld north through with the old story of smucker's jellies. So it was very famous case study about thirty years ago where Safeway supermarkets divided their stores and fifty side and one of the fifty stores they had twelve different types of jellies that you could buy and the other fifty you have five. And to their surprise the one that had five outsold the one that had twice once choices because people over choices. So that's why would never make more than seven wines ever in this is I think they have more of that as too much of your customers aimed, frankly. How can you specialize thirty things as second? Four or five major drives me nuts in restaurants, when you go and you see this giant book of, like, hundreds of different dishes. It's like what's the best thing? You're trying to cater to much the cheesecake factory. It's insane. Yes. Definitely Beja, pasta afraid. Kill your spiral bound out. Yes. Pretty much saying. Yeah. Many to choice. So you mentioned that you're entering kind of the, the final phase or what you're thinking of being the final phase for the vineyard. So what else is left for the vineyard? Yeah. So is to plant more of what's working that we have Mike replace a couple thousand vines of segment Tino, over routine. Oh coming online. More montpe- channel, we're thinking about Barbaro, but I'm not sure do well here because it's Lord of thing that I think we're just planning for the same. So the goal is release to have seven wines right now we're about five thousand cases or goes to be about seven thousand thousand everything. Yeah, that's it. So our goal is to do it would have been better every year than custody. Introduce new widened, rather be know, for certain Senate wise and something new cutting out, let's talk a little bit about the winemaking style

Tino reds Safeway Barbara Nebiolo Barbaro Tanic industy smucker Senate Petit Puzo Mike the cheesecake factory Bloomberg Basie China Serbia forty two acres sixty eight years thirty three acre seventeen years
"cork" Discussed on Cork Talk

Cork Talk

07:50 min | 1 year ago

"cork" Discussed on Cork Talk

"Uh-huh. Thing. And I'm at the NC wind. Guys, welcome to corporate up in this episode we sit down with Jay raffle, Dini abruptly vineyards in Ronda, North Carolina. Jay was a lot of fun to talk with we enjoyed his passion for making great wine and discussed how he's bringing that to life here in North Carolina planning a vineyard in North Carolina was a risk that Jay embraced head off. And as he tells us, you only learn from taking risks Jay has philosophy that life is meant to be slower. Everyone at raffled any puts a lot of effort into making the whole experience, as relaxing as possible, so that visitors can unwind get away from the stress of daily life, sit back and listen. All right. So we're here today with Jay raffle Dini of roughly vineyards, J, welcomed the cork talk. Thank you. So j tell us a little bit about yourself and how you got into the one industry. So that's a long and winding road. Born and raised, Eric city. Then my crew Wall Street effect is still working Wall Street in one of things weren't very early on, when I was on the trading floor was saying is their old traders, and their volt traitors, but no old end bowl traits veggies, he's going to go, so you need to have a second act in your life that many, oh, people that work on trading floors, and it always said, finito wine, not just from an appreciation standpoint, but. But really, the communal aspects of wine and what it brings to the, the family and the friends. So that was a natural draw from me in that figure out in my career in the late twenties. Thirties, how that was going to manifest itself, whether it was through just having a fancy wide. So are actually doing more with it. Halfway ended up doing more with it in the decision on North Carolina basically made in three step process. The first step is I've working in or ruled out to west coast is just too far problematic, and then really at the time twenty years ago when I was looking to start the endeavor North Carolina where we was a wine region at the time. So I really just had three things to focus on. You have thing have the finger lakes. Upstate New York, Long Island. And, and then you have Virginia. So what drove my thought process here is the style of one. Okay. I be structured reds, so that ruled out the finger lakes right away and it had some potential for Long Island, but absolutely detest kept from. If I was dying and a desert island, you couldn't give me to drink it. So that's the main graver Virginia. So. And particularly among island. So then as I did more research, I said, well, you know, west is kind of dig into there's more to do outside of this main great. And then I discovered Carolina can popping up in the same time history grapes, and more research, I did kill people and got to meet mostly because it's even hotter here and that will get the ripeness for the regroups that it wanted. So how did you decide on your specific vineyard site at self? So that was the another interesting part of the journey because we knew have windows. No establish wine region. You had endless choices, and that can be overwhelming. Sometimes like if you're not valley, you know, you have to grow gap, whereas origin- that's not known. You just don't know what to grow, where growing so highly consultant from Napa Valley, who's in charge of the vineyards for ravens wood and make the big infantile. Nls and he was charged with finding threaten -cation. So he looked at sixty two pieces of land with found this one. And what makes one special was several things had to be the right elevations. So we're about thirteen hundred feet elevation? It had the face north and east that way, it's colder aspects and more importantly, it had to be completely infertile. Okay, because when you look at all the great Vinny tights on the world, their rocky smoking, godforsaken things and another expression that I like is an actually attacks pression is the land that farmer. Rejects the vineyard accepts that the reason is that a grapevine loss to produce much Greg spousal as you know, this is the only business where quantity quality don't are, you know are not correlated. We want the vice struggle, and this is a very poor for tilde area. It's on the slope e rocky hillside. And that's why we've heard a very interesting store. Worry about when you first came here to the, the site, you wanna go through and tell us that story. Yeah. So we had to do once we know the site down, we had to do some soil analysis to make sure is proper for tilde or infertility. And so, I was walking with a consultant, and it was an abandoned farm at the time. So there was like three cows on it and nothing going over grown. So he had a shovel and I had a white bucket, and we were going to take soil samples around into it went to places and I'm carrying this white bucket. And I noticed that wherever direction, I went with this white bucket. The cows were following. I haven't seen the cower my way. I've seen cockroaches decides cows. I haven't seen a cow. In. So I, I noticed in kind of get freaked out and so I start to pick up my pace a little bit, and the cows start picking up their pace. And so now I'm pretty nervous. So I basically start to jog and the cows are just breaking into a sprint right behind me. And so I've just going right for defense mind. And then every I experienced electric fence. I had it toward the F bombs legacy. See. I said, because I was like what? Does it was about right? And he goes they thought you food in the bucket as. Doc, the bucket. Exactly. This does play videos YouTube of this. Stone. It was not pleasant. So do you have any idea at that time that this was going to be the site, mainly, because that experience or well, twenty say that, because when I first set foot on the property, I do believe in karma? And it just felt like this is the place for me is hard to is when certain places that stir up your soul little bit. Right. Reasons. This was said, this is the poise and at the time there was very few vineyards North Carolina. And it was it was it was it was an elite buffet, but I think anything greats always a leap of faith, and that's why we're here. Nice. It's a good feeling. So when was the wind, the first vines go in and what bridles did you start? So original purchase was forty two acres and subsequently bought another sixty. So pro probably one hundred two and bought the forty two week there's. Two thousand one story. So I signed the forties birthday and my wife having big party for me. So the mortgage was a front of me and signing the mortgage and the song radio by Dean, Martin money birds home ipod. This is a really.

North Carolina Jay Long Island Virginia consultant Carolina NC finger lakes New York YouTube Dini Eric city Vinny Greg Napa Valley pression Dean Martin
"cork" Discussed on Cork Talk

Cork Talk

11:52 min | 1 year ago

"cork" Discussed on Cork Talk

"There. Oh, it's, it's. I'm living people combination. They're drinking wine, and they're sitting outside, and they wanna meet the owner China. Oh, God was wanted to have been here as a let's. Is it's a very complicated business early. Retentive business capital cintas. And always talk about the three legged stool. I mean, you've got the way we do it at least growing all around. Bricks you're right. All the problems are too much of bugs this ends brake lines. People realize it's, it's it's a court. You don't plan to come back and fall to India's unsettling taking care of these things. They are your beatings. So that's that's one way. Then, then we'll go to the white, and then the magic happen. And there's enormous number Garbis new one year-old. No studies how long stay in it. It's, it's incredible. And I knew a lot about it, but I've learned so much more since I got off, and then, of course, the third Lang of all thing is, is where we are where now you've got a product you presented to the public, and that's battalion, and that's that's really Haley and, and all three of those votes hefty interface. They all everybody s communication over the winery, taste, and checking on things dustings are superb. The U manager comes over the winery. You wants to, you know, he's George rone's things. He wants to go right. Support. So you need a team at that April gets long, and that is very invested in the project. And that's what we have. Right. So I think we're fired all songs great. It's great his up for you. Would it be learned since coming in on day, one of the taste? I don't even I mean it's, it's every volving I mean that's what it is. You just have to go with the flow, and you've got to figure out what works doesn't market move on from dozens. So, you know, we're constantly curling involving in it. It's just the hearing out how to do that. And making it work say. Findings people be the bar. They're teasing in the S-Class. This is pretty good. So where do you get new grapes? And I said, well, hell turn. There are to help speed of different regions, and the North Carolina mid Atlantic weakening of that. I think it's a young widened street. I think it's doing very well, it's different and I get this reminding where talking about visitors from California everyone, it's not fair to Borneo and, and compared to the winds Bernie this just on contract integration, and the same is true here had a woman in and she's trying to cap somebody's. This is really quite much. But now over feelings came. I want to. This is my year, so we're we're still young and we're we're working on our identity yet. What works in this region? What we really excel at, you know, obviously not camp montre Oregon scheme country. We haven't really figured out yet. A lot of things seem to be well, and that s. Passiveness. So let's burn it, teen of Iceland bottle one decidedly in the style owed. Mainly talk about. So why are we wanted to plan a wanted some tell you, it's? I'm like, you know, it's not widely known J Rapley next. Door's good job it. And that's why I had my first North Carolina Merman Tino for two good. So she plant some of this stuff, and it's done very well. Silence. The way that we explain it to customers that it is more purchase or more. Understandable reliable as we tell them, it's almost kind of like a softer of a mix of eighteen and a southern young block. It's got almost laurel components that come are that you experience in being a but it's got some of the acid balance that you get from Saban young block, and both are salt and softer more kind of approachable versions of it. So we get a lot of green, apple honeysuckle Arbor meant, but Drake's light with complexity, but not over powering -ly aggressive complexity. So it's a great light body, but very nicely crisp and enjoyable line to have on with food were on, like warm day, education. That that's great. Excellent. So you'd slate every dill those I rank. You like it, it's a wonderful really is. There's, there's so many different layers to it. But it's also well balanced. It's just easy drinking with tons of later, so thinking back across the ones that have been produced the far do you have one that sticks out in your mind favorite? Do we made a multiple John reserva, and it was a it wasn't an accident? But it was discovered is an accident Khyber anybody will tell you kind of sneak when it comes to the winery like to go around and takes things out of our barrels and our tanks every couple of weeks just to kind of stay on top of it, and tastes throughout the process, where the winds are how they're developing. And I was pulling some wine for a bureau tasting trying to sap between cabernet sauvignon in Montreal. Jonah in these are two thousand fourteen vintages had the wearing maker Stephen Rigby pulling some wine for me and they stack the sells four high. Who's kind of having to climb barrels and not going to high, I wouldn't be different and I don't know. I think women see things that looked creating and men don't necessarily seeping that way. But I said Steven I wanna take out of that one barrel and he was, like, that's at the very top. And I was like, yeah. Can you please full six even pulled wine out of that? And it happened to be multiple Jonah in new Fritsch Vero in up into that up to that point, we had not used any new yet, on the Montel Jonah, and he pulled it down. It was phenomenal. The difference in the aromas the flavors. The body feel on the palate. Everything was more intense in different. It was. I mean it was wonderful. So I called Bill and I said, you're gonna think I'm crazy, but I think that we should hold this one barrel, which will make out twenty five cases wine out embodiment separate. And he was like yet, you might be. But I'll tell you sit in semi come down, and so we held it out. Bill tasted it in. He said. In order. Take tasteless. Wants tastes. Pause like Aolad. This is real wide. This is this is like real wives would stand up with anything in California, and Oregon later and we were I was totally with it. So yes, we did violet separately, flew out the door. We have one of this. So it's really quite the says that your topic too. It is the all time greats. I think on a daily basis. I really like invasion. Very, very happy with outline it's just an easy drinking. It's funded sitter drink. It's great to have pizza. It's just a nice balanced lines. So on a day-to-day basis if I was. Less red wine, wonderful child. I would probably be the sandy got all your. Fourteen in particular has. Fifteen it's very well. And I think time it's just. Getting. And that's what about our rights as we aren't young vineyard, and we're excited with each new, vintage, because we're able to see how the vines are producing more chur Frey, which is pretty more mature wine. So we're seeing kind of hell, they're volving in the bottle, and they're just getting better with each vintage. So, you know, the fourteen dubbing absolutely great in fifteen is already head of fourteen at that stage. So we can't wait. We're really excited about it. James, the goalie lecture most North Carolina so growing area, especially for the roots of those are out coming out. So some folks checkout, Everts, and fourteen was prettier to let's talk a little bit about one for moving of you guys were members of this. Well, so it's kind of new new thing for tells a little bit about. Yeah. We have had our wine club now for little ver I think a year and a half, two years, Lindley star. Voted out. We knew we wanted to do a wine club, but we wanted to wait a little while to make sure that when we rolled it out. Did it right? Clubs can be kind of tricky. Some people offer tastings classes, discounts, things like that we really wanted ours to be uncomplicated. Because sometimes you have different tiers different case clubs and barrel clothes and it just gets very complicated. So we try to make it really simple. And so we decided there's no member fee is literally as you just pay for the wine pickup. And it's a quarterly thing that goes with the seasons on what we like to do is introduce new vintages to our members. I so we tend to release new vintage wines in wine club packets every quarter before they're actually released to the public. So we like to give gets feedback from our wine club members on those wines. I think it's an asset for us to, to get that we know that our wine club members are our loyal customers. We love having them. A lot of them have been. With us from the beginning as soon as we had started buying club. They joined it's always exciting. When people wanna sign up for wanting call because it just means they love your wine, and they want to continue to come visit us, they want to continue to receive the wind drink the line. It's something that is just exciting because they want to grow with us. I think one of the, the standoff things but one is the box at the wind comes can you tell us a little bit about that? Them kind of responsible for the box. Do lot of our few. Oh, I think they're great. So you're this will to come by. Things minds point. We don't. Rauner floss the business side of things we're not for lack of a better. We're not sell. We don't you know, charge people's the white club membership. He's my boss right room is at the watch the product should sevens. We don't push people. They like it. They'll let they don't mind the somewhere else. That's fine too. And that sort of the goal now, you know, marketing backgrounds, you know, adopter. But made but I think we're doing pretty much so far with that philosophy. I think you're right. The product has secrets, otherwise sloughing absolute. So

North Carolina Montel Jonah California Oregon Bill India Garbis George rone Steven I Haley J Rapley U s. Passiveness Saban John reserva Iceland Drake Merman Tino chur Frey Montreal
"cork" Discussed on Cork Talk

Cork Talk

05:17 min | 1 year ago

"cork" Discussed on Cork Talk

"The. Hi, anjar. And I met with the NC wind is log on to our third episode of cork talk in this episode we visit patrolling vineyards in Ronda North Carolina. Joining us in the position is owner built, schone anticipate manager extraordinaire Haley, classic mill is a surgeon from Chicago, the career academic medicine. He grew up watching his grandfather make wine got the wind bug early on Haley has been in the wine industry for a number of years at runs the day-to-day operations epic schone. And she's been a part of those operations since the opening of the tasting, sit back or glass, and listen. We're here at Joanie vineyards and swan creek gave the acted valley, in Rhonda, North Carolina, looking out on the beautiful buke, Lear mountains, and here with us today on our third episode of talk are Bill Chani and Haley clip. Check, welcome. Thank you, Bill. Why don't you tell us a little bit about yourselves? Gruber New York finish Pablo for many years. So back and forth are losing North Carolina yet this requires a lot of energy sewn down gift fairly often, but I still work in child. And we bought this property in two thousand ten and we hope into the public just three years. So let's find Asia. Physician actually asserted a bad. Most of my career night Emmett Madison departure for him. I say. Something always wanted to do blood, you know, at some point, you say, sub either gonna do it now. Do it. So I guess what you call a local girl from North Carolina grew up in the middle of the state Nealon. And kind of got into the wine industry after took an interest in, in college been in it now for about ten years and excited to be in the loop Horning industry, not just kind of working as a distributor as I did. So what's your role here? I am the tasting remainder, but we are so small and kind of starting out that where couple different hats. So I like to have my hand in some winery stuff. Some injured stuff, but mostly focus on the days here. Takal Bill talk a little bit about that wind buck. What would you want? My grandparents my grandfather Hussein was not just the maze one, and I remember as a young guy seen him in solar. Everything's on the hand, hand pressing, but it was fastest growing up in challen household was always twine on dinner table just of Bill. See kind of that people weren't overindulgent. It's just always sort of around it and very interested in it and interest ruin your. So when you decide that North Carolina was the place. Well, they wanna go the west coast to half the people have said, you're crazy. Have a have said, but you might increase shoots off west cuts. Right. Right. I'm cars and problem is probably the consideration was that New York moving Boston for many year. Everybody family with these I so transplant everything, and try to back for the west coast didn't see my deal. So initially loop in the finger lakes, state park, which is beautiful. Yeah. Different client VR Lova on the country and is gorgeous problem. Is it gets very cold. Can't you just can't grow the kind of things were wrong. I talk to look your properties, talk to of the owners really struggling trying to grow Pinot Noir. It just it just gets just killed line. And to do like a dirt over the vise desks to keep to keep things protected. We don't have to do here, thankfully, just to digress moment in recent years. Eight discover that recent. Reason. On. So they're now mostly focusing in that area gig. No on care. Over there on certain things I will get a warmer client. So then you were talking about genius, North Carolina, and once some conferences, one of two by tech of Russo on and company and they were very excited. This is not going back ten years oversight about the western part of North Carolina because we have, you know, Costa sort of wants to nine reaching those very well, they're not gonna do that. Well, there are so, but the thought was as you get further away from the coast, higher elevations closer to mountains warm days. Cool nights that are might be really ideal place to grow was interesting here we are, so a lot of properties, and I drove a lot people crazy because I wanted. Head criteria

North Carolina extraordinaire Haley Ronda North Carolina Bill Chani Joanie vineyards New York Chicago Lear mountains NC finger lakes Emmett Madison swan creek Asia Hussein challen Russo Costa Boston ten years
"cork" Discussed on Cork Talk

Cork Talk

07:52 min | 1 year ago

"cork" Discussed on Cork Talk

"Hi, I'm Joe. And I'm at where the NC wind guys. Welcome to our first episode of cork talk, as we mentioned in our teaser planning to go to our guests and record at their location. And for this first episode we did just that we had the pleasure of speaking with Chuck, Indiana Jones of Jones, Bondra elbing in winery, and Thurman with Carolina. Khloe truckin Diana. Sweet dog also joined us and as the official mascot of Jones Bon drill that was only appropriate. So sit back four glass, and listen. So we're here with Diana from on drill will donate, your traffic is here. You're welcome pleasure to be part of your inaugural podcast, definitely excited about that. Hopefully will make a good thing. He will actually listen continue again. Thank you, for and of course, chloe's here with us, too. So we can't forget her. Eyebrow moment the rock star of the wine remorse. So tell us a little bit about Jones wonder how you ended up year. What was the background why he wanted to start a winery in your why this spot? Well, I guess I in eighteen hours Jones Joel is a family vineyard, Chuck. And I end my sister and her husband or the owners, we are Chuck is our managing partner in visionary. We are all from North Carolina. Three of us grew up in hickory. Chuck Nashville Ryan, Raymond have always lived in hickory built a business there drill industries. Chuck, and I lived all over the country for those years in the mid eighties where in the San Francisco, Bay area and Chuck was building wireless system throughout the state and got to meet some of the owners of vineyards, because he was putting sites on their property. And this is in the early ages of wireless. When the phones were still gigantic and. He loved everything about the process. You know, and so we moved Roswell, Georgia in nineteen ninety and we he built his own business building wireless around the world. And we planted a small hobby vineyard and made hobby wine. He's been studying this for over thirty years and decided that, you know, this is something we love that we would be very interested in doing so the fallout of this took place over a lot of years. It's not something that we jumped into. When we when we really, really got serious about doing this before my sister, and Raymond ever decided they were going to join us Chuck started doing a lot of research, and, you know, we always wanted to come back to North Carolina. So we started studying the North Carolina wine industry, traveling tasting wines around the state, and, you know, our goal bottom line is to make great wine, grape wine is competitive nationally, internationally, great wine that restaurants are proud put on their menus. And so because of that goal which side we were going going to be an estate winery. We want as much control over the entire process as we could have, and because we were going to be in the state winery, knowing that only our fruit goes into our wines, the site was of maximum importance, as Dan, says you cannot make if you don't start out with grapefruit. Dan, is our winemaker. Danton and, and so Chuck started studying the area looking at all those aspects that together produce beautiful grapes. A beautiful terroir for growing the Niffer grapes where we are a hundred percent the Niffer. And so we were looking for elevations, and with Flo, and rocky soils and south facing and good drainage, and he narrowed it down to an area of about three fifteen miles from devotion to trap pill. We looked a little bit over in the western part of the state, but after really traveling and doing a lot of research, which side. This was the area that we need to look at. So did a lot of drive time. Our youngest went to eat line university and did a lot of drive time. And looking at different places. Tasting a lot of wine around the state, and we were up in this area, and we got lost, and that's right. We got love. Knowledgeable down. There wasn't. So we turned on railroad grade round the curves in all of a sudden judge slammed on the brakes and said, look at that, and it was a pasture land, long paschel and rolling hills. That were counting on. It had a little red barn on it. And we sat there and talked and looked at it for while and he got back in the car and said, this is what we have to find. And so we drove a couple hundred yards down the road, and here's a little tiny for sales. So that's how found this specific piece of property, and it's so funny. Because when we went back and looked at pictures, we had taken, as we were traveling the area would actually gone up the mountain to the overlook, and we took pictures, and you can see the property in those pictures, it's, it's just very interesting things to get did you have any idea then that property, not at that, well, not until we started looking at those pictures. Then we realized that's the property. Now this year you can go up there and see vineyard. So it's really a pretty sight was restored to planted in two thousand nine there's twenty four thousand some odd Vance. And we put grow tubes, each of them may white milk. Cartons about three tall up on the over looks like a cemetery. Arlington. All these little perfectly lying off to get what is that? Memorials. So a mean in terms of this particular site, it had elevations with a high elevated to be nude in the valley, and we started off with sixty five total acres now about one hundred ten acres, we live in a small rural environment is opening. So we're protecting ourselves and giving us room for future growth. And I just can't say enough about the wind that flows out that mountain. I mean it is absolutely key. You know, as you know, two thousand eighteen was a tough year. You know, we have historic rainfall here. Fake normals around forty two inches. We got close to seventy five inches of rain and so a lot of rain, but because of this site, Dan, our winemaker was very pleased with the harvest that we brought in, and there are people writing stories around North Carolina that says two thousand eighteen harvest for North Carolina's going to be terrible, but it depends on where you are. Well, because I think part of this because state is so broad and they're sobering, Mark law. That's right. He just say, even within the valley, hinges say okay, it was bad here. That's right. Because of the different aspects of the pinion where it's located melons and all that. That's right. That's right. So, so anyway, I think the wind is just absolutely key. And then when we built. A bit your we did things a little differently to enhance that natural attribute of the site. You know, he took the canopy uphigher the Koran wires about forty two inches off the ground compared to

Chuck Nashville Ryan North Carolina Indiana Jones Diana Dan Jones Bon Raymond NC Jones Joel Carolina official Roswell chloe Thurman San Francisco Niffer Arlington Danton Flo managing partner
"cork" Discussed on Cork Talk

Cork Talk

02:31 min | 1 year ago

"cork" Discussed on Cork Talk

"Hi, I'm Jeff. And I'm map for the NC wind. Guys. Welcome to our introductory episode far new podcast. We're calling talk each episode will be talking to someone who's a vital part of the local wine industry. And of course that means North Carolina. That's our I love our home state, and our first focus on this show. We wanna focus on wineries and vineyards, but will also be, including notable bloggers writers, and other important people in the state. We're lining up several guests to jump start on having a few episodes, ready to go when we launch after that we plan to release one new episode every month, maybe sooner as time allows, as we mentioned, each episode will feature a different guest will be going to that guest and recording from their location. Whether it's a tasting room barrel room crush pad. We'll set up our mics and get going with the conversations, someone tasting may take place. But that's not the focus of cork talk. We want to make sure our guests have time to tell you their story explain who they are and show you a side of the. Tiger winery. You may not know about part of what we do is bring the experience to you. We'll be including some of the bigger names in the state, but we also want to give airtime to some of the smaller places off the beaten path. We want to give you the intensity to relive places. You've already been as well as broaden your horizons two locations for you to visit, of course will be starting off with guests within the state of North Carolina, but as time goes on. We may step outside of the state. If this sounds interesting to you, there's a few things you can do to help. I you can click on the subscribe, but so you'll instantly have access to new episodes, next head on over to NC wind. Guys dot com and click on the link for cork talk at the top of the page. Lisa comment on our show page, letting us know who you like to hear finally, you can leave us a rating and review on apple podcasts or wherever it is, you gave your podcast leaving review goes a long way for helping others to be able to discover Corp talk if you really like the show, please share with your friends were excited to. This next step and bringing North Carolina and local wine, general closer to you. That's all for now. So stay tuned for first to drop in early twenty nineteen.

North Carolina NC Tiger winery Lisa