Burger King, Pew Research Center, Jasmine Garza discussed on All Things Considered


Is Monday. Today, the second day of November. Good as always have you along, everybody. You know, you could make a case that the course of this recovery such as it is, Khun best be traced through the restaurant business. The big chains to be more clear about that. Friendlies filed Chapter 11 over the weekend, joining Pizza Hut and Chuck E. Cheese and the Benko did yen in bankruptcy court. Some change, though, are booming to police says it plans to hire another 10,000 people. So marketplaces Sabrin Benesch or gets us going with who is winning and who is not as we stress eat our way through this pandemic. Right down the street from John Gordon's house, there was a Burger king that recently shut down. Working is one of the global brands that's gotten over stored in the United States and even in the rest of the world. Gordon is an analyst with Pacific Management Consulting Group, He says a lot of chains knew even before the pandemic. They had too many locations. Now they're downsizing. But a lot of chains are also adapting at that same corner where the Burger King was. There was a Starbucks. They closed and they just moved into the Burger King. Now they have a brand new store with a drive through, which is going to double their sales easily in a pandemic, the less contact with customers of the better and the chains that can pull that off are doing all right. Pizza chains that deliver have mostly done well. Chipotle is expected to grow its drive through stores from 100 to 1000 in the next five years, according to Andrew Charles, restaurant analyst with Cohen. Company Safety is now paramount and obviously conveniences Number two, But there are some chains that are based on contact with customers or dining in Denny's IHOP. I'm not doing so great. Darren Tristano is CEO of Food service results. The full service restaurants will decline at a much faster rate and the chain say, Tristano says they're going to keep losing market share tomb or grab and go type places, and that trend will likely continue for years to come. Basically, if there's a restaurant chain whose food you love to eat, but I don't really care where you eat it. It's probably doing well, the places where you actually liked to hang out. Those are the ones that are probably in some trouble in New York. I'm sorry. Been ashore for marketplace. Turns out Americans have some unease with one of the main tools for fighting this virus contact. Tracing is what we're talking about here. New data from the Pew Research Center shows a significant minority of people would be wary of engaging with public health officials of the phone by text or in person, and many would find it somewhat too very difficult to quarantine if asked. Marketplace of Jasmine guards explains what's going on there. A few nights ago, I took a walk on the wild side and ate at a restaurant in doors for the first time since the pandemic started. Besides the temperature check, I had to write my name, phone number and address on a list so contact tracers can reach me if there's a covert outbreak. And for a very brief moment, I thought I hope this doesn't somehow lead to marketing emails and calls you are quite mainstream Americans are really concerned and confused on and feeling out of control about their their privacy. That's Lee Rainie from the Pew Research Center. In a new survey, his team explored how Americans feel about contact tracing and being asked to quarantine Democrats said they were more likely to cooperate with contact tracers and Republicans. Those who identify as Hispanic less likely than others, and younger Americans are less likely to engage with contact tracers. And while most Americans would quarantine if asked, 32% would have some difficulty doing so, so essential workers were probably more likely to fall in that category. Black Americans and Hispanic Americans were somewhat more likely than white Americans of cases surge in the U. S. Experts are increasingly worried about this. Marissa Baker from the University of Washington says public health isn't separate from economic recovery. You need to have workers who are safe workers who are empowered to stay home when they're sick and take care of themselves and their family and work places that are encouraging that But Jacob or a professor of global health and epidemiology at Boston University, says when it comes to contact tracing and quarantining, it's a little late for that those air effective you know what Once once the nano virus going around in the community and the number of new cases this relatively small, he says, Prevention needs to be a bigger part of this equation. Jasmine Garza for MARKETPLACE Wall Street today. Traders weren't wary and nothing will have details when we do the numbers. There are as we mentioned last week on this programme 22,654,453 people.

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